Cacao Butter
The pale, creamy fat extracted from cacao beans has a gentle, slightly chocolatey, and very smooth warmth. Cacao butter is less intense than chocolate or cocoa in fragrance, adding a silky, skin-like creaminess with a faint chocolate suggestion. Used to add luxury and smoothness to oriental and gourmand bases.
Top fragrances with Cacao Butter2
About Cacao Butter in Perfumery
The pale, creamy fat extracted from cacao beans has a gentle, slightly chocolatey, and very smooth warmth. Cacao butter is less intense than chocolate or cocoa in fragrance, adding a silky, skin-like creaminess with a faint chocolate suggestion. Used to add luxury and smoothness to oriental and gourmand bases.
What does Cacao Butter pair with?
Cacao Butter pairs naturally with Amber, Musk, Rose, Sandalwood, Vanilla. These combinations appear frequently in fine fragrance because they share complementary olfactory qualities that create balance and depth.
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