
The sharpest and greenest of the apple varieties, Granny Smith has an almost citrus-like tartness alongside its fresh apple quality. It reads as crisp, energetic, and slightly austere compared to sweeter red apple notes. Used in fresh and aromatic compositions where apple's sweetness needs a restraining sharpness.
The sharpest and greenest of the apple varieties, Granny Smith has an almost citrus-like tartness alongside its fresh apple quality. It reads as crisp, energetic, and slightly austere compared to sweeter red apple notes. Used in fresh and aromatic compositions where apple's sweetness needs a restraining sharpness.
Granny Smith Apple pairs naturally with Bergamot, Rose, Cinnamon, Musk. These combinations appear frequently in fine fragrance because they share complementary olfactory qualities that create balance and depth.
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